Stupid question... Where do I turn the water off/on? Also would it hurt the washing machine to keep the 5g bucket on top of it until it fills? The machines are in the walkway to/from the garage so I can't put them on the floor. And how do I connect the ro drain to the washer drain? Sorry I'm so noob at this. I haven't had good cause to play with the plumbing in the house yet. Probably for really good reason too! said:5 gallons of water weighs about 45lbs....you really want to try lifting that off the washing machine. :shock: This is another reason to have a 100gpd unit, it would only takes an hour to make 4 gallons of water (provided temp and water pressure are optimum)
Stupid question... Where do I turn the water off/on? Also would it hurt the washing machine to keep the 5g bucket on top of it until it fills? The machines are in the walkway to/from the garage so I can't put them on the floor. And how do I connect the ro drain to the washer drain? Sorry I'm so noob at this. I haven't had good cause to play with the plumbing in the house yet. Probably for really good reason too! said:Most units come with an Auto Shut Off Valve (ASOV). By closing the ballvalve in the tubing like you see in the picture I posted of my own, the unit pressurizes and the water turns off going into the unit.
The drain line tubing slips in next to the drain from the washer. It's snug, but works.
You'll probably want the jug, bucket or trashcan on the floor when you make water. And as Ron pointed out, it only has to be that way for a few hours. You can always use longer tubing from the RO unit to the collection container, which can be purchased at Home Depot (1/4" icemaker tubing).
The excessive heat of summer could cause some issues (bacterially possibly) within the housings. said:Marc i had to move my ro/di outside but it is in the shade. will bacteria show up on output tds?
James said:I have a closet in the house I keep filled 5G jugs in (hmm.. guess that means I really have closer to 150G on hand. They don't call me Capt. Overkill for nothing :wink: .) I fill them from the garage tanks the day before I do a water change. For my ATO into my sump, I have a 5G jug with an aqualifter. Even if the water was pretty warm, it's added to the sump at a pretty slow trickle.
I had thought about the heat, but now I think I'll buy one of those little coralife digital thermometers and stick the lead in the 65G tank just so I'll know at a glance where the temp is.
We use this method at my other nephew's office w/attached garage (RODI into 2x65G tanks, 1 fresh, 1 for mixing). We don't have any heat issues from it. We really don't even experience much flux in salinity due to mixing salt with warm water. It hasn't been a problem for 15-20% water changes.
The system wasn't designed to really be a big emergency water source. It was designed to keep me from having a hernia. I was lugging 3 5G jugs to town for RO water for the kitchen and 6 5G jugs for DI water a week. Town for me = 15 minutes one way for RO and 30 min one way for DI.